I’m deep into prep for tomorrow’s Easter party, so that means it’s time to see what we did last year! Our traditional Easter menu never changes, but I always mix it up with the cake…which was gorgeous last year! Continue reading
Tag Archives: cooking
I discovered the most delicious trail mix a few weeks ago at World Market but I realized the cost per ounce was insane so I decided to make it myself after my son and I downed the whole bag in a few days. A week later, I had already ordered and received each ingredient in bulk from Amazon Prime and got ready to mix it up. After filling a few of the giant-sized baggies with all the mail order yumminess, I realized I had a big problem…I have a tendency to eat trail mix like it’s popcorn…could I handle this much trail mix? Could my thighs? No. Probably not. Continue reading
To say that George loves all things kitchen related would be a ridiculous understatement. He doesn’t just like “playing” kitchen…he likes using the real stuff, carefully stirring at the stove, watching every single step and trying it out himself. He even sort of non-verbally lures new guests or friends to lift him onto the counter near the mixer so he can touch it for a while (since he knows Jeff and I won’t). Obsessed would be a better word to use.
Since George is still mostly non-verbal, we had to guess what theme would be best for his birthday and “cooking” popped into my head as a fun thing for all kids to do! Here’s how we pulled it off: Continue reading
I love my crock pot and I use it all the time, but when winter comes, I like slow cooking in the oven instead to warm up the house. Our friend made garlic confit last year for her New Year’s dinner and it’s taken me this long to finally ask her for the recipe for our Christmas party. I couldn’t believe how simple it was to make, not to mention the glorious, warm, sweet smell of roasting garlic that filled my house. Continue reading
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THIS WEEK’S MENU
- Bananas Foster Oatmeal
- Mini Sloppy Joes with Grapes
- Arugula Pizza with Poached Eggs
- Apple and Trader Joe’s Lite Kettle Corn (We like to have one around 11am and the other around 4pm)